Available from 1 May to 12 May 2024, dinner only. Reserved via Mira eShop for service charge waiver.
Sublime Sake Fine Dining Series Experience with Taiwanese Sake Brewer & Founder of Taiun Sake Brewing
The signature roasted Peking duck and braised duck slices with bitter gourd, along with six delicious Cantonese dishes. Available from 1 March to 30 April 2024.
Available from 1 March to 30 April 2024, dinner hour only.
Book via Mira eShop to enjoy service charge and tea charge waiver!
Premium Australian live abalone paired with the signature Roasted Duck in Beijing Style from Tsui Hang Village, along with eight delicious Cantonese dishes and heartwarming desserts. Available from 1 March to 30 April 2024, dinner hour only.
Price: HK$415.7/ per head (Min 12 persons)
6-course set dinner with delicious dessert Sweetened Almond Cream with Egg White & Chilled Osmanthus Jelly. Serving on Monday to Friday Dinner; Saturday, Sunday and Public Holidays Lunch and Dinner.
Enjoy a French-Japanese dinner featuring 4 creative dishes prepared with marbled beef and a bottle of velvety red wine to share!
A variety of flavorful vegetarian options are available, add $10 to enjoy four pieces of Soup-er Wontons. Available on lunch hour only. Book via Mira eShop to enjoy free service charge.
Book via Mira eShop to enjoy 15% off and service charge wavier.
Original Price: HK$214/ per head (Min 2 persons)
Special Price: HK$182/ per head (Min 2 persons)
Book via Mira eShop to enjoy service charge and tea and condiment charges wavier.
Original Price: HK$1,447.6*/ per head (min. 4 persons)
DBS Credit Card 30% Discounted Price: HK$901/ per head (min. 4 persons)
Book via Mira eShop to enjoy service charge wavier.
Original Price: HK$935/ for two persons*
DBS Credit Card 30% Discounted Price: HK$595/ for two persons
Original Price: HK$705.1*/ per head (min. 2 persons)
DBS Credit Card 30% Discounted Price: HK$436/ per head (min. 2 persons)
Original Price: HK$756.8*/ per head (min. 2 persons)
DBS Credit Card 30% Discounted Price: HK$481/ per head (min. 2 persons)