Chinesology | Seasonal Tasting Menu (min.2 pax) (No Service and Tea Charge)

Drunken Fresh Abalone In 20-Years Huadiao

Wild Catch Minced Stonefish Soup With Tangerine Peel

Stir-Fried Tiger Prawn In Sergestid Shrimp Sauce With Handmade Rice Flour Rolls

Sweet And Sour Bean Curd Glazed With Secret Vinegar Sauce

Steamed Pork Patties Topped With Threadfin

Oven Baked Baby Pigeon With Sweetie Chestnut

^Additional • Smoked Free Range Chicken With Osmanthus And Oolong Tea Leaf ($288/Half)

Inaniwa Udon In Chicken Stock And Mixed Onions

Dessert

Additional White Wine $488 Per Bottle

Special Price: $788/Guest* (Min. 2 Guest)   

Original Price: $866.8/Guest* (Min. 2 Guest)   

*Inclusive 10% service and tea charge

*Please make reservation at least 1 day prior to the dining date.   

*Menu is subject to seasonal changes and market availability without prior notice.

Redemption Location:  Chinesology   Shop 3101, Podium Level 3, ifc mall, Central  

 +852 6809 2299

• The menu is available for dinner dine-in.
• Daily quota applies. The offer is served on a first come first served basis, according to the booking record of the restaurant.
• The menu cannot be used in conjunction with other offers, discounts, dining vouchers, set menus, discounted dishes and other free dishes.
• Any purchases made on the Eshop platform are not eligible for earning Asia Miles from the Asia Miles loyalty program
• Photos are for reference only.
• In case of any disputes, Chinesology reserves the right of final decision.
• Ensuring the possess a thorough understanding of the details pertaining to the set.
• For reschedule, please notify the restaurant at least one day in advance. Confirmation will be provided via an email. Kindly note the order may be rescheduled only once
• In any cause to be overdue or unavailable, regardless of attendance, please be advised that no refunds or modifications of the order will be permitted.