Chinesology | Seasonal Tasting Menu (min.2 pax)
Exclusive to Mira eShop and to enjoy a service charge wavier.
Terms and Conditions

Seasonal Tasting Menu


Drunken Fresh Abalone In 20 Years Huadiao

Minced Stonefish Soup With Fish Maw And Tangerine Peel

Sautéed Lobster With Fermented Beam And Chinese Olives

Sweet And Sour Pork Glazed With Secret Vinegar Saice Sauce

Pan-Fried Wild Catch Threadfin With Preserved Vegetables And Superior Broth

Baked Baby Pigeon With Soy Sauce

Upgrade • Smoked Free Range Chicken With Osmanthus And Oolong Tea Leaf

(Additional $288/Half)

Beetroot And Mushrooms Fried Rice

Stewed Pink Guava With Pomelo And Konjac


$788/ Per Guest (From 2 Guests or Above)

Additional White Wine Pairing $400/Per Bottle


Reservations 3 Days In Advance

Redemption Location:


Shop 3101, Podium Level 3, ifc mall, Central

+852 6809 2299

1. The menu is available for dinner dine-in only.
2. Daily quota applies. The offer is served on a first come first served basis, according to the booking record of the restaurant.
3. The menu cannot be used in conjunction with other offers, discounts, dining vouchers, set menus, discounted dishes and other free dishes.
4. Photos are for reference only.
5. In case of any disputes, Chinesology reserves the right of final decision.
HK  $ 1,576.00